Sorry, you're right. I meant that I did not make
significant changes to my diet. My point was I didn't really change
what I eat, but
how I eat. I still hate certain vegetables like carrots, kale, brussel sprouts, etc. and just added more of the nutritionally equivalent and culinarily far superior vegetables I was already eating.
That's not willpower. That's looking things up in the USDA database and tweaking my existing recipes. Why force nasty carrots onto the plate when I can eat spinach, cantaloupe, pumpkin, sweet potato, etc.?
I guess I also didn't emphasize enough that I took things super slowly? Taking 5 years to do what I did is a really modest goal. I just wanted to manage risk with minimal change. This is the pareto principle in action.
If we're really going to argue over stats, the effects of GLP-1 is meaningless noise in comparison and probably way harder to commit to. I just wanted to eat good and not feel like shit all the time. Isn't that what everyone wants? What if instead of there being "one weird trick" or a "miracle drug", we consider that basic nutrition is simply misunderstood and full of hundreds of weird tricks that are proportionally much easier to implement and they're damn tasty too?