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0 pointshinkley17d ago0 comments

I highly recommend trying a cold Sumo. Refrigerated sumos are a bit of an aranciata vibe.

Sumos are bright and brightly flavored fruit often have a better experience when chilled.

0 comments

It depends on the season, but they tend to have too much acid at first. Leaving them in the fridge reduces the acid over time improves the flavor profile. But really you should refrigerate all citrus.

hinkleyOP16d ago

Nah. Mandarins I prefer at room temperature. But I refrigerate apples because I like the crunch.

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0 pointshinkley17d ago0 comments

I highly recommend trying a cold Sumo. Refrigerated sumos are a bit of an aranciata vibe.

Sumos are bright and brightly flavored fruit often have a better experience when chilled.

0 comments

bitshiftfaced17d ago

hinkleyOP16d ago

Nah. Mandarins I prefer at room temperature. But I refrigerate apples because I like the crunch.

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