Well let me clarify, what I was saying is that where everybody lives the temperatures tend to be within that range, which is why I think it's a superior measurement for temperature related to the weather - again just additional clarification which was missing maybe from earlier comments.
Once you arrive at the point where you're measuring various things, I'm not sure it matters what scale you use so long as the values align as you expect. In other words, I don't really care whether I'm using 212 for the temperature at which water boils or 100 - it's just an association of values to action. You can swap between grams, ounces, pounds, milligrams, or kilos with your scale and it's not that important for day-to-day life. In terms of measuring temperature of things, like, say when chicken is cooked, I'm not really sure F or C is more practical. It's just different numbers.