I mean, we can eat triglycerides, but the process of digestion breaks them down in order for them to be absorbed, they are then reconstituted as needed on the other side.
What am I missing with regards "plastic" in the context of the article?
If that's true, then I'm even more confused regarding how we assimilate and absorb nutrients into the body. I thought these broken down nutrients were microscopic and selectively absorbed, which suggests that our bodies naturally contain all sorts of potential contaminates that are not chemically broken down like nutrients are.
I'm feeling a little skeptical.
Like I almost don't believe there's a spoon's worth of plastic in any semi-functioning human brain, that'd be like a pretty big cancer tumor right? Even if completely inert?
I saw bryan johnson take a test like that recently but couldn't find a vendor close to me that I could use. Gathering more data would be a great step in understanding the problem better
> Editor’s Note: This story was originally written in August 2024 based on a preprint, which is an early copy of a paper that had not yet been peer-reviewed. It has been updated to reflect the final peer-reviewed and published paper in Nature.
>"but where's the peer-reviewed proof this is bad?"
>[+247]
>"classic HN contrarianism"
>[-89] [flagged] [dead]
>rinse and repeat