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0 pointslambdaba2y ago0 comments

I know it's not very HN of me but I want to point out your username is highly relevant to the discussion.

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3 comments · 1 top-level

darth_avocado2y ago· 2 in thread

I must admit, I cook all my food with Avocado oil. Unless EVOO can be used.

Understandable, it's delicious. It's great for salad seasonings too, but you're surely aware of that :P.

Give Zero Acre fermented ("cultured") oil a try.

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