It doesn't say how they knew what to do to make it taste right, or how they tested to make sure they got it right. So, kinda suspicious. But, eh, NYPost.
Why don’t you eat meat, because I eat everything? Really, do you eat dog? No, they are friendly. Do you eat cow? Sure, they are tasty. Do you eat horse? No, they used to be useful. But are they tasty? Sure, when Jack in the Box sold them, I loved them. What about rats? No they are dirty. How about pig? Sure, they maybe be dirty, but they are tasty. Really, do you eat it plain? No, I smoke it and spice it. Do you eat dolphin? No they are smart? Do you eat octopus? Yes, they are smart, but if you hit them with a hammer enough times you can kind of stomach it. What about humans? No, they are smart. What about the dumb ones? No. What if I told you they are tasty? No. So, really just chicken, pig and cow?
It's not because they're smart we don't eat them, it's because they're cute. Cute-atarians. Like they only eat fish and rarely cow, you ask them if it's because of the species they say yes, then you ask if they would eat a sea-horse they say, "no, because it's cute!" Cute-atarian.
And that's fine, it's better in fact, easier to tell if something is cute than to go around giving animals stupid IQ tests. And run the numbers--ruin the numbers, researcher pulling numbers out of their ass to shoehorn the bell curve, too lazy to roll dice even. People agree strongly on what is cute and what isn't.
* Obviously not all vegans
I wonder if it’s all just a bit of marketing to get past this response from people. Virtually nobody has actually eaten human meat so how would a customer know whether the taste is accurate or not?
"It was still practiced in Papua New Guinea as of 2012, for cultural reasons[12][13] and in ritual as well as in war in various Melanesian tribes"
[1] https://en.wikipedia.org/wiki/Hufu
[2] https://web.archive.org/web/20050611025244/http://www.eathuf...
Can't say I've ever had a craving for that...