Not really.
Because people were eating ivermectin. Like the other poster says, I know it feels nice to be able to say "this was already happening", but it just wasn't. Not in as many places and covering as many businesses.
Veterinarians generally needed proof of livestock (seeing the animal) but also were just as prone to give you the meds based on your description and assessment as a farmer. Not anymore. You could walk into any farm store and walk out with antibiotics and/or wormer. Not anymore.
And it's because people were eating it. Right, wrong, or indifferent, that's the reason.