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0 pointshellisothers6y ago0 comments

Wait a second, I thought the paper’s conclusion was the beans should be cool not warm?

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gozzoo6y ago· 1 in thread

I think he concluded that both - cooling or heating the beans before grinding leads to better extraction

https://www.youtube.com/watch?v=yXCboVCDHLw

Interesting, seems like he is validating the findings of the paper that grinding cooler beans produces more fines and you should strive for fines and derive the rest of your technique around optimizing the fines.

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